Chateau Pretzels2013-09-192019-07-30https://cgtwines.com/wp-content/uploads/2019/05/cgt-main-head-logo_est.pngChateau Grand Traversehttps://cgtwines.com/wp-content/uploads/2013/09/pretzels.jpg200px200px
20 ounces pretzels, salted or unsalted
1/2 cup vegetable oil
1 package dry spaghetti sauce seasoning mix
1/4 cup Parmesan cheese, grated
2 tablespoons CGT Gamay Noir
2 tablespoons zesty Italian dressing
Preheat oven to 250 degrees F. Pour the pretzels into a large bowl, pour the vegetable oil over the pretzels and stir until evenly coated.
Sprinkle on the spaghetti sauce seasoning and Parmesan cheese a little at a time, stirring after each addition.
Add the wine and dressing and stir again.
Bake in a 13 x 9 inch baking pan for 30 minutes, stirring about half way through.
Chateau Grand Traverse
12239 Center Road
Traverse City, MI 49686 USA