Events

Live Music | Fun Events

Featured Events

Jesse Jefferson
July 17 @ 5:00 pm - 8:00 pm
Jesse Jefferson electrifies Sound Bites with gritty blues-rock riffs. Savor seasonal small bites, award-winning wines, and vineyard views. This free, no-reservation event offers live music and local flavor for a soulful Northern Michigan evening.

Free

Zinnia Dungjen
July 23 @ 5:00 pm - 8:00 pm
Zinnia Dungjen blends indie pop, alt rock, and folk influences into an expressive, engaging sound, creating the perfect soundtrack for an evening.

Free

The First Pour: Nouveau au Chateau
November 19 @ 6:00 pm - 9:00 pm
Join us for The First Pour: Nouveau au Chateau, an elegant evening celebrating the return of Gamay Nouveau to Chateau Grand Traverse. Enjoy first tastes of the 2026 vintage, chef-attended culinary stations, and a spirited harvest celebration in the hidden Club Room Speakeasy.

$125

Lunch in the Vines
August 21 @ 11:30 am - 2:00 pm
Welcome pours, vineyard and cellar tours, celebrity guest chefs, and a communal multi-course lunch beneath the vines make this one of Traverse City Food & Wine week’s most coveted experiences.

$125

The Art of Riesling Tour and Barrel Room Tasting
August 23 @ 1:30 pm - 3:00 pm
Explore the vineyards, cellar, and barrel room of Chateau Grand Traverse before settling into an extended estate wine and seasonal pairing experience crafted by the Executive Chef and culinary team.

$75

Old World New World Wine Dinner
August 22 @ 4:00 pm - 7:00 pm
Guests descend into the hidden Club Room Speakeasy for an immersive plated wine dinner pairing benchmark European wines alongside estate-grown Chateau Grand Traverse selections.

$200

The Art of Riesling Tour and Barrel Room Tasting
August 21 @ 3:00 pm - 4:30 pm
Explore the vineyards, cellar, and barrel room of Chateau Grand Traverse before settling into an extended estate wine and seasonal pairing experience crafted by the Executive Chef and culinary team.

$75

The Art of Riesling Tour and Barrel Room Tasting
August 20 @ 3:00 pm - 4:30 pm
Explore the vineyards, cellar, and barrel room of Chateau Grand Traverse before settling into an extended estate wine and seasonal pairing experience crafted by the Executive Chef and culinary team.

$75

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