Ingredients 4 large, ripe, fragrant peaches or nectarines, peeled, pitted and sliced into about 8 wedges each—may be cut in half widthwise for easier eating 5 – 8 tablespoons sugar 1 cup Chateau […]
Ingredients ½ stick of butter 1 tablespoon olive oil 8 cups thinly sliced yellow onions (about 2-1/2 pounds) ½ teaspoon salt ½ teaspoon sugar 1 tablespoon flour 8 cups homemade beef […]
This will undoubtedly be the easiest recipe you’ve ever made! Ingredients 3 – 4 boneless, skinless chicken breasts 1 – 2 jars Brownwood Farms Apple Riesling Salsa Oil Directions Trim chicken […]
Ingredients 1 whole fryer cut up, or boneless, skinless chicken breasts or thighs flour garlic salt paprika vegetable oil 1 can condensed cream of chicken soup 1/3 cup light cream or […]
Ingredients 2-1/2 pounds boneless beef round steak 4 cloves garlic, minced ½ cup chopped onion 2 cups Chateau Grand Traverse Gamay Noir 1 can (10-3/4 ounces) condensed cream of mushroom soup, […]
Ingredients 1 ½ pounds boneless beef top sirloin steak, cut 1 inch thick ¾ teaspoon salt ¾ teaspoon sweet paprika 2 cloves garlic, minced Dipping Sauce 1 tablespoon olive oil […]
Ingredients 1 boneless beef chuck arm, blade or shoulder pot roast (about 3 pounds) 1 tablespoon vegetable oil 1 teaspoon salt ¼ teaspoon pepper ½ pound medium cremini or button mushrooms, […]
Ingredients 1-1/2 lbs. lean hamburger ½ cup milk ¾ cup Italian style bread crumbs 2 tablespoons chopped fresh parsley Salt and pepper Butter or oil 3 green peppers, cut into […]
Ingredients 1-1/2 cups CGT Silhouette 1-1/2 cups Traverse Bay Winery Spiced Cherry Wine 1 bottle Brownwood Farms Cherry BBQ Sauce ¼ cup Brownwood Farms BBQ Mustard Glaze 1 cup Brownwood […]
Ingredients 1 cup all-purpose flour 1/2 cup firmly packed brown sugar 1-1/2 teaspoons baking powder 1/4 teaspoon ground nutmeg 3/4 cup buttermilk 1 egg, slightly beaten 1/4 cup vegetable oil […]
Thanksgiving is all about celebrating great food, family, and giving thanks. And while the turkey often gets the spotlight, pairing the right wines with Thanksgiving dinner can make the meal […]
The Story Behind the Wine Steward Select Gamay Noir Reserve Some collaborations feel destined from the start. The idea for the Wine Steward Select program began as a simple conversation—a […]
Astrology gives us insight into our personalities, preferences, and sometimes even our quirks. And just like every zodiac sign has its unique traits, every wine has its own character. Let’s […]
View our Traverse City Food & Wine Event Calendar Here Traverse City’s first-ever Food & Wine Festival debuts this August, bringing together the region’s renowned wineries with a curated lineup […]
Sound Bites Year-Round Live Music at Chateau Grand Traverse Live Music. Local Flavor. All Seasons. View Our Sounds Bites Event Calendar Here ➞ What started as a summer highlight is […]
Where Creativity, Conversation, and Wine Come Together View our Wine Down Wednesdays Event Calendar Here ➞ Chateau Grand Traverse invites you to gather each Wednesday for Wine Down Wednesday—a standing […]
Table of Contents 1. Introduction – Wine as Discovery 2. Wine Styles at Chateau Grand Traverse: Reds, Whites, and Dessert Wine 3. Understanding Varietals – Cool-Climate Grapes at CGT 4. […]